Night Market – a 48-seat Asian Street Food restaurant – open for one year and underperforming. Sofia was asked to look into past and current operations to improve efficiencies and make business grow.
Service & Operations audit, report and solutions
Infrastructure review and solutions
Marketing, PR and Branding audit and solutions
I would highly recommend Sofia to anyone that requires consultancy from concept through to post opening, architect and licensing liaison, contractor build-outs, interior selections, operational manuals, staff training pre and post opening, periodic staff reviews and total F&B budget creation through, implementation and reviews.
Sofia has a great ability of understanding and working with individual concepts whether a new or old, small or large, an opening project or an existing site that needs to be reviewed and refined, her diversity, flexibility and knowledge make her a great asset to the hospitality industry.
Peter Quinion, Culinary Director, Duck & Chicken Group